When it comes to burgers, Applebee’s means business. That’s why we handcraft each and every one of our juicy all-beef burgers with delicious toppings, savory ingredients and fresh, never frozen beef. Served with a mountain of classic fries.
Topped with a fried egg, hash browns and bacon, this burger’s got everything you need for a complete breakfast—and lunch.
This burger is stacked with a Fireball® Whisky-infused steak sauce, loaded with bacon and topped with crispy onions.
Packed with Mexi-ranch, bacon, pico de gallo and cheese, we tackled the near-impossible task of combining a burger and a quesadilla.
Travel to Italy by way of our burger topped with fresh mozzarella, basil and a homemade balsamic aioli.
Lettuce, tomato, onion, pickles and a juicy burger on a Brioche bun make this burger a bona-fide classic.
Name a burger more American than one topped with bacon and American cheese.
You guessed it — this burger’s got bacon, more bacon and then some more bacon.
For a limited time. Price and participation varies. Fireball® is a trademark of Sazarec Company, Inc.
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